Bath and the Cotswolds Restaurants



Sally Lunn's

Fodorite Reviews

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Sally Lunn's Review

Small and slightly twee, this tourist magnet near Bath Abbey occupies the oldest house in Bath, dating to 1482. It's famous for the Sally Lunn bun, actually a semisweet bread served here since 1680. You can choose from more than 30 sweet and savory toppings to accompany your bun, or turn it into a meal with such dishes as duck with orange-and-cinnamon sauce. There are also economical lunch and early-evening menus. Daytime diners can view the small kitchen museum in the cellar (30p for nondining visitors).

Updated: 06-11-2013

Fodorite Reviews

Average Rating:  
  • Food  

    That's a big bun!

    A fun place, historic, good food and good prices. What's not to like?

    by dflawless, 3/22/08

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