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Firehouse Rotisserie Review

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Firehouse Rotisserie

Fodor's Review:

California comes to Bath. Tex-Mex, Pacific Rim, and creole influences are also evident on the menu, which features dishes from the rotisserie and grill, such as stone-baked fillets of sea bass with oregano, and mesquite-grilled loin of pork with griddled corn cakes. Brick-fired pizzas come with enticing toppings such as spicy Baja chicken with avocado salsa. Rustic decor, wooden floors and tables, and an easy, sociable vibe set the scene.

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