Babylon boasts dishes from places as diverse as Cyprus, Morocco, and Lebanon in a basement space filled with expansive murals of lions and mythical beasts. This culinary showcase draws adventurous diners and people looking for a taste of home. Lamb is a particular strength—in either the couscous with vegetables or a tukka, dipped in a mild chili sauce. The grilled halloumi (Greek cheese), tender octopus, and creamy tzatiki (yogurt and cucumber dip)
are all winners as well. Weekend afternoons are a great time to visit, as Babylon fills with families eating leisurely lunches.
Pod Karlovem 12, Prague, Bohemia, 120 00, Czech Republic