$$-$$$$, Contemporary, Malá Strana
Fodor's Review:
This new steak house, part of the Kampa group of restaurants, occupies a unique location just below the Prague Castle ramparts, and the sound track here is as hip and smooth as the restored interior. But don't get stuck inside: in fair weather head up the labyrinthine staircases to the rooftop garden, which displays great views of Old Town and Malá Strana. The kitchen sends out the town's best cuts of beef, expertly prepared, including a killer double-cut T-bone. Even vegetarians have solid options, such as the faux burger, made of grilled portobello mushrooms. An excellent wine list includes top-shelf selections from four continents, as well as a special collection of single-barrel Bourbons.
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