Central Dalmatia Restaurants




Apetit Review

On the second floor of a 15th-century palazzo, just off the main square, Apetit serves traditional local dishes with a twist. Look out for favorites such as tuna ala pašticada (fresh tuna cooked in wine and served with gnocchi), or the house speciality, rezanci Apetit (homemade tagliatelle with shrimp, salmon, and zucchini). The dining room combines medieval stonework with minimalist black and white furniture and several big bold modern oil paintings.

    Contact Information

  • Address: Šubićeva 5, Grad, Split, 21000
  • Phone: 021/332–549
  • Website:
  • Location: Split
Updated: 10-22-2013

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