Also known locally by its Hungarian name, Zöld Béka, the Green Frog restaurant is an absolutely delightful village restaurant, with a quiet, willow-fringed marsh behind the building that you can look out upon from the back room. Its hunting-cum-fishing theme is expressed in the form of rifles, antlers, an oar, and fishnets on the walls. Try house specialties such as žabliji kraci (frogs' legs) and riblji perkelt (fish in a thick paprika sauce), plus other
favorites such as roast pike. For dessert, there's nothing like palačinke filled with walnuts or jam.
Ribarska ul 3, Kopacevo, Croatia