Fodor's Expert Review Central Market

The perfect place to take in the local color and try some of the traditional street snacks. Be on the lookout for dyuner (döner kebabs), flaky byurek (börek), a phyllo dough pastry filled with white cheese, and the similar banitsa, a scrumptious treat made by baking phyllo dough layered with whisked eggs and cheese. You can also find kebapche, which looks similar to a sausage but is made of minced pork and beef and rolled into its shape and then grilled.