Sprawling over three floors in a lovely old house in the heart of Varna, this elegant restaurant with stone and wood décor much in evidence serves up some of the tastiest food in the city. There's also a pretty terrace for al fresco dining in summer. Stylish and delicious dishes such as guinea fowl fillet with warm tabouleh and veal jus are international in character but also display Bulgarian hints. As the name implies, there is also an extensive and well chosen wine
list, and the helpful staff will advise on what suits your chosen meal best.
ul. Bratya Shkorpil 2, Varna, Black Sea Coast, 9000, Bulgaria