Flamant Dining

Flamant Dining Review

In keeping with the celebrated style of the home design shop of the same name, the freshness and tastefulness of the interior here transfers fluently to its meals. Chef Sven Goeman creates sensational salads, perfect for lunch, or spectacular plates like baked sea bass with fennel cream. Presentation is the key and dishes are as pleasing to look at as the diluted colors and romantic patterns of the restaurant. The splendid terrace is a real haven from hectic city life.