This intimate, romantic restaurant on the ground floor of the Romantik Hotel Schwarzer Adler Hotel has leaded-glass windows and rustic embellishments—and in summer, dining on the rooftop terrace—offering the perfect backdrop for a memorable meal. The innovative cooks present a new menu every couple of months based on regional seasonal specialties. The year-round classics, such as the garlic soup with croutons, or three kinds of local dumplings served with sauerkraut,
are delicious. The pictures on display are constantly changing as the stubes house what is in effect an exhibition for local artists, with works for sale.