Because "you can't invent the sun," the proud owner says, this restaurant sticks to the tried-and-true. It offers only genuine Italian products hand-chosen by the staff. That means the menu is full of top-quality Tuscan meats and cheeses, fish fresh from the Mediterranean, and freshly made pastas. The Italian wine list is outstanding. Although all the food comes from the same kitchen, the Solo Pasta section of the restaurant is more informal, while Solo Vino has a more exclusive feel.
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