$$-$$$, Caribbean, St. John
Fodor's Review:
Sitting seaside at remote Friis Bay, Miss Lucy's dishes up Caribbean food with a contemporary flair. Dishes like tender conch fritters, a spicy West Indian stew called callaloo, and fried fish make up most of the menu, but you also find a generous paella filled with seafood, sausage, and chicken on the menu. Sunday brunches are legendary, and if you're around on the full moon, stop by for the monthly full-moon party. The handful of small tables near the water are the nicest, but if they're taken or the mosquitoes are bad, the indoor tables do nicely.
Member Reviews & Ratings:
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