Aromas redolent of the Mediterranean waft from the open kitchen as you enter this intimate eatery east of Turtle Cove. Outdoor seating is on a romantic canal-front patio, one of the lovelier settings on Provo. The menu offers a small but varied selection of Italian dishes. Veal is prominent on the menu, but main courses also include pasta, chicken, fish, and brick-oven pizzas. You'll never see redder tomatoes than those in the tomato and mozzarella Caprese salad; a standout entrée is the chicken with vodka-cream sauce. House wines are personally selected by the owners and complement the tasteful wine list. Try tiramisu for dessert with a flavored coffee drink. Wear bug spray at night.
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