Located next to the dock, this small restaurant is Salt Cay's only oceanside café. You can’t miss it, as it's painted bright blue and green. For breakfast, there’s your basic North American fare: omelets, French toast, eggs, and cereal. The lunch and dinner menus offer grilled burgers and the fresh catch of the day. They’re also proud of their island specialties, which include conch and lobster (in season), home-cut fries, and curry dishes. While dining, you're sure to get to know some of the locals and catch up on your email (the restaurant offers free Wi-Fi). On most Sundays the island turns out for chicken and baby back rib night with a side of live music. There’s a full-service bar to help you loosen up and enjoy the night. This restaurant accepts credit cards.
Victoria St., Balfour Town, Salt Cay, Turks and Caicos Islands