Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Passport: Your weekly travel wrap-up
Today's Departure: Your daily dose of travel inspiration

Trinidad and Tobago Restaurants

Veni Mangé

  • 67A Ariapita Ave. Map It
  • Woodbrook
  • Caribbean
  • Fodor's Choice

Updated 03/04/2014

Fodor's Review

The best lunches in town are served in this traditional West Indian house. The restaurant is the creation of Rosemary (Roses) Hezekiah and her late sister, Allyson Hennessy—a Cordon Bleu–trained chef who was a local television celebrity. The creative creole menu changes regularly, but there's always an unusual and delicious vegetarian entrée (Roses is vegetarian). Veni's version of Trinidad's national dish, callaloo, is considered one of the best on the island. The

chip chip (a small local clam) cocktail is deliciously piquant and is a restaurant rarity. The restaurant's signature dish, stewed oxtail with dumplings, is not served every day but is worth ordering if it's available. The bar area is a popular hangout for local artists and sports celebrities.

Read More

Restaurant Information


67A Ariapita Ave., Port of Spain, Trinidad, Trinidad and Tobago

Map It



Restaurant Details:

  • Closed weekends. No dinner Mon., Tues., or Thurs.

Updated 03/04/2014


Map View

Map of

What's Nearby

  • Hotels
  • Restaurants
  • Sights

See all restaurants in Trinidad and Tobago

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?