The open-air setting, sea breezes, wood-plank floors, and huge lobster tank leave no doubt that you're sitting on a pier in the Caribbean. Unfortunately, the atmosphere outweighs the food, though both coconut shrimp and lobster that you can choose yourself are decent specialties. Open seven days a week for breakfast, lunch, and dinner, Turtle Pier has a notable lobster night, all-you-can-eat Sunday rib dinners, dinner-cruise specials, and live music several nights a week.
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