St. Kitts and Nevis Restaurants

Mango

  • Caribbean

Published 10/12/2015

Fodor's Review

This sophisticated beach bar at the Four Seasons is a perennial hot spot, thanks to a gorgeous outdoor deck overlooking the illuminated water, sizzling music, fab drinks (as well as an extensive rum bar with more than 100 selections), hip decor, and a farm-and-sea-to-table menu showcasing local ingredients, many grown by the staff. You can savor artfully presented, robustly flavored Caribbean classics with inventive accents such as barbecue pork-and-plantain empanada with avocado aïoli, lobster fritters with chipotle-mango dip, or and mouth- and eye-watering mango-Myers's rum barbecued baby back ribs with cooling coconut coleslaw and yummy sweet potato jerk fries. The kitchen also delights with updated twists, such as swirls of jalapeño-cilantro salsa floating in silken, chilled corn-and-coconut soup. Half the menu is gluten-free.

Restaurant Information

Address:

Four Seasons Resort, Pinney's Beach, Nevis, St. Kitts and Nevis

Phone:

869-469–1111; 869-469–6238

Restaurant Details:

  • No lunch

Published 10/12/2015

Advertisement

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in St. Kitts and Nevis

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?

Food

Décor

Service

Value

No Thanks

Love To Travel?

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.

Thank You

Now sit back, relax, and check your inbox to start planning your next travel adventure.

Please tell us more about the type of travel you're interested in. Check all that apply.