For a break from Puerto Rican cuisine, head to Papillon Bistro in the Marriott Courtyard for traditional French cuisine prepared by Chef Juan Camacho. As soon as you step into Papillon, you forget that you are inside a hotel. The intimate atmosphere with antique fixtures and wood elements is perfect for a romantic evening. The restaurant is open for breakfast, lunch, and dinner and serves brunch on the weekends. The Confit Duck a L'Orange is excellently prepared and the
mussels with beer and roasted garlic are perfection!
801 Ponce de Leon, Marriott Courtyard, San Juan, 00907, Puerto Rico