Fodor's Expert Review La Cueva del Mar
Families with kids, beachgoers in flip-flops, and businesspeople all flock to this casual, marine-themed restaurant, renowned for its seafood dishes. Grouper tacos, lightly fried and topped with a spicy slaw, are a best seller—don't leave without trying at least one. When in season, opt for the conch salad with tostones or the conch empanadilla, a local version of a turnover. For more substantial fare, order Caribbean spiny lobster, whole fried snapper, or arroz con mariscos, La Cueva's version of a paella. Ask for the homemade hot sauces; they pair wonderfully with the flavorful seafood dishes. Feel free to walk here for lunch, but opt for a cab at night: Calle Loíza is still in its development phase and can be unwelcoming after dark. You'll find other locations throughout San Juan.
Quick Facts
- House-made hot sauce
- Fish tacos
- Conch in season