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Rincon Tropical Review

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Rincón Tropical

Fodor's Review:

Don't be scared off by the cheap plastic tables and chairs. What you should notice is that they're almost always full of locals enjoying the area's freshest seafood. The kitchen keeps it simple, preparing dishes with the lightest touch. Highlights include the mahimahi with onions and peppers, or fried red snapper with beans and rice. Fried plantains make a nice accompaniment to almost anything.

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