The so-called Little House isn't little at all—it's a sizable establishment that sits smack in the middle of the town's main road. Generous portions make this family-run restaurant one of the town's favorites. Try the asopao, a stew made with shrimp, lobster, or other types of seafood. The mofongo with octopus in garlic sauce is very flavorful. You can take a table in the rather bland ground-floor dining room or on the second-floor terrace, which has a view of the water.
Rte. 304, Km 3.3, La Parguera, 00667, Puerto Rico