Open all day and right on the beach, this charming thatch-roofed restaurant is one of the top spots for dinner on Negril's 7-mile (11-km) strip of sand. The menu specializes in Jamaican cuisine with an international twist, with meals covering sea, breeze, and land. There are a few good vegetarian options like the veggie stewed peas and the rasta pasta. All food is cooked to order, so come prepared for a long languorous meal. During the day you can lounge on beach chairs. The restaurant will bring you here for free if you're staying in Negril.
Feb 22, 2013
It's been since 2008, but I do remember this being the best food and romantic atmosphere that we have enjoyed within 5 trips to Jamaica. There was a fried mozzerella cheese ball that was worth flying from the midwest for just by itself! Out of this world.