The perfect spot to soothe a frazzled soul, this open-air seafood restaurant is on a secluded cove in a nature preserve. Combine your lunch or dinner with a nature walk or a day at the beach. Linger over sandwiches, salads, or grilled lobster for lunch. Lambi (conch), smoked marlin, tuna steak, chicken piccata, filet mignon, and a daily vegetarian platter may be joined on the dinner menu by Chef Cecilia's specials, such as flying fish or an upscale version of Grenada's national dish, oildown. All fish is locally caught; all vegetables, fruit, and spices are grown on La Sagesse's own organic farm in the rain forest. La Sagesse is a 25-minute drive from St. George's or Grand Anse; public transportation is available.
La Sagesse Nature Centre, La Sagesse, St. David, Grenada