The Southeast Coast Restaurants


  • Plaza Portafino 16 Map It
  • La Romana
  • Eclectic
  • Fodor's Choice

Published 10/12/2015

Fodor's Review

Although the name may sound as Italian as amore, this restaurant's menu is much more eclectic than Italian. It has a classy, contemporary, white-dominated decor in a dreamy, waterfront setting. Strolling musicians perpetuate the mood. Astounding appetizers are found under the Asian section, like the sweet plantain roll or the Peperoni roll. Pasta dishes and risottos with rock shrimp or porcinis taste authentic, and the more inventive items such as house-made pear-and-goat-cheese ravioli with pine nuts and a key-lime emulsion are delectable. Pulpo (octopus) with fava beans stewed in limoncello vinaigrette is highly recommended. You can also opt for stylishly simple charcoal-grilled steaks (sauce or no), burgers, gourmet wood-oven pizzas, sandwiches, or even sushi and sashimi. Desserts are worthy here. Long-term ownership has sold but in a recent visit all was still the same.

Restaurant Information


Casa de Campo, Plaza Portafino 16, Casa de Campo Marina, La Romana, La Romana, 22000, Dominican Republic

Map It


809-523–2227; 809-523–3333

Restaurant Details:

  • Credit cards accepted

Published 10/12/2015


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