Juan Dolio Restaurants
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1. Café del Sol
$$ | |Relax on a double chaise, snooze on a beach bed, or drink something bubbly as you dine on boat-fresh fish and local shellfish (including lobster) from the grill. Although not wildly innovative, the menu offers something more than the usual fresh ceviche; order simple burgers or pizzas to go with your icy agua verde (Presidente beer its in green bottle). This beach café was originally built for Embassy Suites’ guests and members of Metro Country Club; it's open to the public but by reservation only. Cover-ups are required for dining, and there's a minimum if you want to occupy one of the Balinese sunbeds. Always note the person’s name who takes your reservation, who should give your name to the security guard.
Calle Principal,, 21000, Dominican Republic809-526–1559Known For
- A fine beachfront hang out
- Ceviche
- Red snapper Veracruzana
Restaurant Details
Rate Includes: Closed Mon. No dinner, Reservations essential -
2. La Playa del Pescadores
$$ | |This unpretentious restaurant's Eastern European owner has gained a loyal following among the expat set for his cuisine, which is paired with German and Belgian beers, grappa, cognacs, and good half-bottles of wine. The rustic, two-story palapa offers romantic seating topside, on the sand, or in the open-air dining room. The bilingual menu is well priced. Most seafood comes off one of the moored boats, so you can order the ceviche with confidence. The mixed grilled shellfish is enough for two and can include a lobster from the tank. Sunday offers a locally popular barbecue, which can be overcrowded. You'll find the best service at dinner, but lunch midweek is calm, and you can find a lounge chair and go for a swim.
21000, Dominican Republic809-526–2613Known For
- Feet-in-the-sand restaurant
- Grilled fresh fish
- Kicked back ambience with a Euro flair
Restaurant Details
Rate Includes: Credit cards accepted -
Recommended Fodor’s Video
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