This casual, open-air restaurant near the ferry terminal is as popular with locals as it is with visitors. The menu ranges from burgers to rib-eye steaks to the island favorite, local lobster. Try the savory fritters filled with tender local conch and herbs for a good start to your dinner. End it with a slice of sweet key lime pie.
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Reviewed by onashoestring from Amarillo, Texas on 7/2/07
All ages are entertained while waiting. They make a great "painkiller". The Roti's are my favorite. Large proportions. Watching the fish come up to pier and watching the stars, life doen't get much better!
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