FODOR'S GO LIST 2015
The top 25 places we think should be on every traveler's radar this year.More
Local seafood is plentiful on Tortola, and although other fresh ingredients are scarce, the island's chefs are a creative lot who apply their skills to whatever the boat delivers. Contemporary American dishes with Caribbean influences are very popular, but you can find French and Italian fare as well. The more expensive restaurants have dress codes: long pants and collared shirts for men and elegant
but casual resort wear for women. Prices are often a bit higher than they are back home, and the service can be a tad on the slow side, but enjoy the chance to linger over the view.