Owner Cynthia Harris is as famous for her friendliness as she is for her food. Lobster in a garlic butter sauce, and other freshly caught seafood, as well as pork, chicken, and ribs are on the menu. Homemade Key lime pie and expertly blended bushwackers are "to live for," as Cynthia would say, but diners also praise the fresh fish and lobster. Call for schedule of live music, which varies from season to season. Breakfast and lunch are served, too.
Little Harbour, Jost Van Dyke, VG1160, British Virgin Islands