Many sailors who cruise into this quiet bay come so they can dock right at this open-air eatery to enjoy the seafood, conch, lobster, and other fresh catches. Chicken and ribs round out the menu, and affable owners Abe Coakley and his wife, Eunicy, add a pinch and dash of hospitality that makes a meal into a memorable evening. Casual lunches are also served, and an adjoining market sells ice, canned goods, and other necessities. Dinner reservations are required by 5 pm.
Little Harbour, Jost Van Dyke, VG1160, British Virgin Islands