The owners, the Soares family, have lived on the island for more than half a century, and the Soares men catch, cook, and serve the seafood at this homey bar and restaurant a short distance from Setting Point. The fresh lobster, swordfish, tuna, and mahimahi are all delicious. In 2013, Pam's Kitchen, a small bakery to the exterior of the property, was incorporated into the restaurant and rounds out offerings with freshly baked breads; sweet treats including made-from-scratch desserts (including key lime pie, chocolate brownies, and apple pie); and pizzas. Dinner is by candlelight at the water's edge, often with classic jazz playing softly in the background. If you've tired of seafood, Neptune's has a nice variety of alternatives, including vegetarian pasta, pork loin, and orange chicken. The view is spectacular at sunset. Breakfast and lunch are also served. Dinner reservations are essential by 4 pm.
Bender Bay, Anegada, VG1140, British Virgin Islands