Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
There are between 6 and 10 restaurants open at any one time, depending on the season and on whim. Check when you're on the island. Fresh fish and lobster are the specialties of the island. The going rate for a lobster dinner is $50, and it's almost always the most expensive thing on any restaurant menu.
There are between 6 and 10 restaurants open at any one time, depending on the season and on whim. Check when you're on the island. Fresh fish and lobster are the specialties of the island. The going rate for a lobster dinner is $50, and it's almost always the most expen
There are between 6 and 10 restaurants open at any one time, depending on the season and on whim. Check when you're on t
There are between 6 and 10 restaurants open at any one time, depending on the season and on whim. Check when you're on the island. Fresh fish and lobster are the specialties of the island. The going rate for a lobster dinner is $50, and it's almost always the most expensive thing on any restaurant menu.
Seasoned yachties gather here nightly to share tales of the high seas; the open-air bar is the busiest on the island. Dinner is by candlelight under the stars and always includes famous Anegada lobster, steaks, and succulent baby back ribs—all prepared on a large grill by a little open-air bar. The ferry dock is right next door, so expect a crowd shortly after boats arrive. Dinner reservations are required by 4 pm (seatings are at 6:30 and 7:30). Breakfast favorites include lobster omelets and coconut rum-soaked French toast; at lunch the Reef serves salads, sandwiches, and more lobster.
Setting Point, Anegada, VG1140, British Virgin Islands
The owners, the Soares family, have lived on the island for more than half a century, and catch, cook, and serve the seafood at this homey bar and restaurant a short distance from Setting Point. The fresh lobster, swordfish, tuna, and mahimahi are all delicious. Pam's Kitchen, a small bakery, has been incorporated into the restaurant and rounds out offerings with freshly baked breads; sweet treats including made-from-scratch desserts (including key lime pie, chocolate brownies, and apple pie); and pizzas. Potent "Jungle Juice" is the happy hour drink of choice at the tiki bar on the beach. Dinner is by candlelight at the water's edge. Dinner reservations are essential by 4 pm.
Pomato Point, Anegada, VG1140, British Virgin Islands
The laid-back, low-key vibe of this Setting Point bar and restaurant is infectious. Lobster served on a seaside rooftop pairs with draft beer and craft cocktails, but the menu is surprisingly diverse, offering everything from braised lamb shanks to cauliflower steak. Start with the irresistible lobster bacon foie gras "nibbles," which are as wildly indulgent as they sound. Inquire about the live entertainment schedule in season, from rock to steel pan to reggae; drinks are sometimes served by a fire-breathing bartender.
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:
I want emails from Fodor's Travel with travel information and promotions. I can unsubscribe any time using the unsubscribe link at the end of all emails.
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.
Sign up for Travel Tips & News
By signing up for the newsletter, I agree to the Privacy Policy. You must check the box to subscribe
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.