Bonaire Restaurants




Capriccio Review

This splendid, family-run Italian eatery has plenty to boast about. The pastas are handmade daily, and fresh mozzarella is imported from Italy once a week. The wine cellar includes hundreds of labels and thousands of bottles. You can opt for casual à la carte dining on the terrace or a romantic meal in the tonier, air-conditioned dining room. If your appetite is hearty, go for the five-course prix-fixe menu. Otherwise, choose from 50 regular offerings.

    Restaurant Details

  • Reservations essential.
  • Closed Tues. No lunch weekends.
Updated: 03-04-2014

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