Step back in time with the help of this restaurant's rustic 1600s feel. The former Merchant's Hall, the harbor-side building is overflowing with history. Try the Crab Paradise or Bermuda Onion for an appetizer, then the "Bermuda Triangle," which mixes up rockfish, snapper, and wahoo. If you're sitting on the terrace, watch out for the hungry fish waiting for food scraps. Tables get snapped up when the cruise ships are in. It's also a popular nightspot with guest DJs at weekends.
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