In 2005 the perfumery moved from Bailey's Bay in Smith's Parish, where it had been based since 1928, to historic Stewart Hall. Although the location changed, the techniques it uses did not: the perfumery still manufactures and bottles all its island-inspired scents on-site using essential oils extracted from frangipani, jasmine, oleander, and passion flower. Guides are available to explain the entire process, and there's a small museum that outlines the company's history. You can also wander around the gardens and stock up on your favorite fragrances in the showroom.
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