Barbados Restaurants



Fodorite Reviews

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Daphne's Review

The beachfront restaurant at The House, Daphne's is the chic Caribbean outpost of the famed London eatery of the same name, with chef Marco Festini Cromer whipping up contemporary Italian cuisine. Grilled mahimahi, for example, becomes "modern Italian" when combined with marsala wine, peperonata (stewed peppers, tomatoes, onions, and garlic), and zucchini. Perfectly prepared melanzane (eggplant) and zucchini alla parmigiana is a delicious starter, and a half portion of risotto with porcini mushrooms, green beans, and Parma ham is fabulously rich. Pappardelle with braised duck, red wine, and oregano is a sublime pasta choice. There's even a gluten-free dinner menu. The extensive wine list features both regional Italian and fine French selections.

    Restaurant Details

  • Reservations essential
  • Closed Mon. June–Nov.
Updated: 02-27-2014

Fodorite Reviews

Average Rating:  
  • Food  

    Great evening at Daphne's

    Enjoyed a fabulous dinner above the waves of Payne's Bay at Daphne's. Service was professional and attentive, the food perfect. The evening was capped off by a walk to our hotel down the beach . On the top of the list of restaurants in Barbados.

    by blonddog, 11/17/07

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