The restaurant and 9-acre playground—an amazing white-sand beach—is the Exumas' party central, particularly for the famous all-day Sunday pig roasts. Play volleyball in the powdery sand, order what's cooking on the outdoor grill—fresh fish, ribs—or chat and chill. There are dances on the beach from January to the end of April when 200-plus sailboats populate the harbor. The new Conch Bar on the beach serves conch fritters, conch salad, and lobster fritters. The
beach is quieter on weekdays, and usually not crowded in summer and fall. Amenities: food and drink; toilets. Best for: partiers.