Angler's Restaurant Review
Dine on roasted rack of lamb with garlic mashed potatoes or a broiled lobster tail while overlooking gleaming rows of yachts moored in the Boat Harbour Marina at the Abaco Beach Resort. White tablecloths with fresh orchid arrangements and sea-blue napkins folded like seashells create an experience a step up from typical island dining. It's not uncommon to see guests dressed in sports coats and cocktail dresses fresh off a stunning megayacht alongside other guests in shorts and T-shirts with kids in tow. Everyone can enjoy fresh grilled catch of the day—don't pass up the grilled wahoo—seafood pastas, Bahamian chicken, or charbroiled steaks. For dessert try the calorie-drenched guava duff.