Carved-wood statues of pipe smokers, imported from Cuba, set the tone at this relaxed restaurant in the Graycliff hotel's Graycliff Cigar Company wing. This spot is a stogie-lover's delight. Here you can get a set meal that includes a selection of cigars. The tasty bistro fare, served by waiters dressed as gauchos, includes tuna tartare, lobster cakes, and risotto with porcini mushrooms and lamb. For postprandial indulgence, retire to the lounge or stroll along the hotel's garden terraces and fountains.
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