$$$, French, New Providence Island
Fodor's Review:
Elegant and romantic, this restaurant specializes in French cuisine with a Bahamian twist. Dine by candlelight in the intimate dining room or alfresco on the patio overlooking the lush gardens. Start with caviar or goose liver pâté, then try the signature grouper served in a puff pastry with crabmeat and coconut cream sauce. Or go with someone you love and share the chateaubriand for two.
User Reviews & Ratings:
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