Hostaria Da' Vittorio

Hostaria Da' Vittorio Review

Part of the fun at this family-oriented spot is watching chef Vittorio Muscariello prepare authentic Italian regional specialties in the open kitchen. The staff helps you choose wines from the extensive list and recommends portions of hot and cold antipasti, risottos, and pastas. Those on a tight budget should stick to the pizza offerings. Service can be a bit dismissive during busy periods. As you leave, pick up some limoncello (lemon liqueur) or olive oil at the gourmet shop. Be aware that the decibel level of the crowd can be high. A 15% gratuity is automatically added to your bill. It's an AGA VIP member.