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Despite its small size, Anguilla has around 70 restaurants: stylish temples of haute cuisine; classic, barefoot beachfront grills; roadside barbecue stands; food vans; and casual cafés. Many have breeze-swept terraces for dining under the stars. Call ahead—in winter to make a reservation and in late summer and fall to confirm wh
Despite its small size, Anguilla has around 70 restaurants: stylish temples of haute cuisine; classic, barefoot beachfront grills; roadside barbecue stands; food vans; and casual cafés. Many have breeze-swept terraces for dining under the stars. Call ahead—in winter to
Despite its small size, Anguilla has around 70 restaurants: stylish temples of haute cuisine; classic, barefoot beachfro
Despite its small size, Anguilla has around 70 restaurants: stylish temples of haute cuisine; classic, barefoot beachfront grills; roadside barbecue stands; food vans; and casual cafés. Many have breeze-swept terraces for dining under the stars. Call ahead—in winter to make a reservation and in late summer and fall to confirm whether the place is open. Anguillian restaurant meals are leisurely events, and service often has a relaxed pace, so settle in and enjoy. Most restaurant owners are actively and conspicuously present, especially at dinner.
What to Wear: During the day, casual clothes are widely accepted: shorts will be fine, but don't wear bathing suits and cover-ups unless you're at a beach bar. In the evening, shorts are okay at the extremely casual eateries. Elsewhere, women wear sundresses or nice casual slacks; men will be fine in short-sleeve shirts and casual pants or nice shorts. Some hotel restaurants are slightly more formal, but that just means long pants for men.
The romantic open-air setting of Cafe Celeste on a promontory overlooking Meads Bay sets the stage for a memorable meal. The café's dishes are inspired by Mediterranean seafaring cultures, including seafood spaghettini or conch tiradito made with soursop, peppers, scallions, and lime. Creativity rules the restaurant. At breakfast, there's an extensive selection including salmon eggs Benedict. Dinners include whole fish, beef tenderloin, lamb chops, and scallops, among many others. Keep this restaurant in mind for a special occasion---it absolutely will not disappoint.
Meads Bay Beach, Long Bay Village, n/a Anguilla, Anguilla
A charming owner, a gorgeous oceanfront location, sophisticated and original food, and friendly service are why this stylish restaurant on the beautiful Meads Bay has been in business since the mid-1990s. Whether for breakfast, lunch, late afternoon snack, or dinner, you will find appealing, tasty, and fresh choices to mix up or share. Try the lobster johnnycake benedict for breakfast, the bigeye-tuna flatbread carpaccio for lunch, and the curried goat for dinner. Fish of the day is truly caught that day, and vegetarians and kids find many options, too. The coconut curry cauliflower comes highly recommended. The view of the stunning beach just a few feet away makes it difficult to leave this restaurant after your meal. The good news is that you don' t have to. Take a lounge chair and umbrella and stay for drinks, where the friendly beach service makes sure you won't have to lift a finger.
Frangipani Beach Resort, Long Bay Village, n/a Anguilla, AI2640, Anguilla
This casual, feet-in-the-sand bistro right on beautiful Shoal Bay East is open for breakfast, lunch, and dinner. The soups, salads, and simple grills here are served in generous portions with a bit of French flair, and the delicious pizzas are cooked in a stone oven. Come for lunch and stay to lounge on the beach chaises ($20 for two includes umbrella). In the evening, the restaurant has an intimate, romantic ambience with ocean waves providing the soundtrack to your simple yet tasty dinner.
Roy's is comfort food heaven, whether you crave red snapper fish-and-chips or a hamburger with all the fixings. Come any time of day for good cooking and a friendly vibe. At Saturday and Sunday breakfast try chocolate chip pancakes or a full breakfast with johnnycake. At lunch enjoy the beachfront and an assortment of grills, salads, and more sandwiches. Some of the island's best grilled lobster is served here, along with lovable home-style cooking. Every Friday from 5 pm to 7 pm locals and visitors join the happy hour fun with specials on drinks and food. Sunday is brunch day at Roy's but every day is a special day here. There's free Wi-Fi, too.
Road Bay, Sandy Ground Village, n/a Anguilla, AI2640, Anguilla
Satisfying everyone's taste buds since 1999, this roadside restaurant in South Hill is a well-known spot for locals and visitors alike. You'll find that breakfast, lunch, tapas, or dinner at Tasty's is, well, very tasty. The restaurant is open from 9 am all the way through to 10 pm, making it the perfect first stop if you land hungry, and it's just a few minutes' drive from the airport or the ferry terminal. Chef-owner Dale Carty trained at Malliouhana, and his careful, confident preparation bears the mark of French culinary training, but the menu is classic Caribbean with a creole edge. It's worth leaving the beach at lunch for the seafood salad. A coconut crusted fish with spicy banana rum sauce is superb, as are the Thai inspired coconut curry chicken and the garlic-infused marinated conch salad. Don't be stuffy—try the goat stew. Yummy desserts end meals on a high note. Don't miss the specials, happy hour on Tuesday and Friday, or the Tasty's Sunday brunch. There's live music on Tuesday, Friday, and Saturday.
Main Rd., South Hill Village, n/a Anguilla, AI2640, Anguilla
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