Upper South Island and the West Coast Sights

Advertisement

Guidebooks

Cloudy Bay Vineyards

Cloudy Bay Vineyards Review

From its first vintage in 1985, Cloudy Bay has produced first-class sauvignon blanc along with a range that includes an equally impressive Pelorus sparkling, chardonnay, pinot noir, riesling, pinot gris, gewürztraminer, and its unique barrel-aged sauvignon Te Koko. The owner's Australian heritage can be seen in the courtyard eucalyptus plantings. Various tasting options are available, as is light food and tapas dishes, matched with in-house wines. Private, customized experiences can be pre-arranged. A roaring log fire warms the tasting area in winter.

Updated: 02-18-2014

Fodorite Reviews

Be the first to review this property

Advertisement

View more trip reports

  • 4 weeks in NZ in Feb. 2015

    We are a couple in our mid 60's taking our first trip to NZ & Australia.
    Since we will be flying from Boston, USA, we will stay a night in LA and then on to Aukland. We are now thinking maybe one week Read more

View more travel discussions

· News & Features

View more blog stories