This bright and breezy eatery beside the lake on Steamer Wharf has picture postcard views. In summer sit outside for breakfast, lunch, or even dinner (and they'll make sure you're well-looked after, with a hat and/or a blanket). Inside, it's cozy with a lovely atmosphere and friendly waitstaff. The regularly changing menu is fresh with regional tastes such as Pacific tuna nicoise salad, Stewart Island Salmon, and Fiordland venison.
Steamer Wharf, Queenstown, Otago, 9300, New Zealand