This budget pension has an ideal position near Ohutu wharf and its restaurant and terrace have great views over the lagoon. Hostess Glorine To'i has a reputation for wonderful home-cooked meals; her specialties include tuna carpaccio and baked lagoon fish au gratin, which could make up for the lack of hot water in the bathrooms and the basic nature of the six rooms. Half-board rates are 8,000 CFP per person per day; while bungalow with breakfast rates are 5,000 CFP per
person per day. There are bicycles for hire and excursions can be booked.