Moorea Restaurants

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Le Mayflower

Le Mayflower Review

Lobster ravioli is the specialty dish at this restaurant, considered one the best on the island, right next to the Hotel Hibiscus. Other seafood dishes with a twist are raw tuna sashimi with ginger and garlic sauce and scallops with Calvados, an apple brandy. Traditional French fare such as beef fillet with foie gras is a hearty choice and might best be followed with a light dessert such as lemon sorbet with vodka, or the local innovation—a half-frozen coconut!

    Contact Information

  • Address: PK 27 counterclockwise, Coastal road, Hauru Point, Moorea
  • Phone: 56–53–59
  • Location: Moorea

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.
  • No lunch Sat. and Mon.
Updated: 06-22-2011

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