Incorporating a vineyard, olive groves, and a renowned restaurant, this accommodation feels like an exclusive retreat. Spacious suites are individually decorated, and appointed with romantic touches like hot tubs. The restaurant ($$) serves succulent dishes such as smoked kangaroo fillet, and truffled goats cheese ravioli, to be followed with a dessert such as burnt Beechworth honey mousse. The property also has a wine bar and cafe. Next door are the Rutherglen Estates
winery and a boutique brewery.