Sevenhill Cellars
Fodor's choice
The area's first winery, Sevenhill Cellars was created by the Jesuits, and they still run the show, with any profits going to education, mission work, and the needy within Australia. In the 1940s the winery branched out from sacramental wine to commercial production, and today make a variety of styles including Riesling (try the St. Francis Xavier label), Verdelho, Grenache, and fortified wines. Enjoy a tasting (A$10, redeemable), then head on a self-guided tour of the grounds that takes in the cellars, the cemetery, and the church crypt where Jesuits have been interred since 1865.
