The nearest wine region to Adelaide, this area has a distinctly modern, upscale look, even though many of the more than 80 wineries in and around town are as old as their Barossa peers. The first vines were planted in 1838 at northern Reynella by Englishman John Reynell, who had collected them en route from the Cape of Good Hope. The McLaren Vale region has always been known for its big—and softer—reds, including Shiraz, as well as a few white varietals. Local microbrewed beer is also becoming an increasingly popular attraction in the region.
McLaren Vale at a Glance
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