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Great Barrier Reef Restaurants

JAM Corner

Updated 01/16/2014

Fodor's Review

This restaurant sources terrific organic and tropical produce for its seasonal modern Australian menus. Even though the menu changes seasonally, it always features fresh seafood and premium Australia meats: free-range chicken, Victorian spring lamb, Western Plains pork, Sunshine Coast crab, Coffin Bay oysters, and North Queensland seafood. For special occasions, there's a luxurious, chandelier-lighted private dining room; ask about occasional degustation lunches and dinners.

Reservations aren't essential, but it's a smart idea to book ahead.

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Restaurant Information

Address:

1 Palmer St., South Townsville, Queensland, 4810, Australia

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Phone:

07-4721–4900

Restaurant Details:

  • Closed Mon. No dinner on Sun.

Updated 01/16/2014

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