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Luxe

Luxe Review

This casual restaurant-cum-bar serves delicious tapas-style starters and seasonally changing dishes with a Euro-Mediterranean edge. Sample the rib fillet with potato scone, braised shallots, house jus, and mustard leaves, or the tender Brazilian spiced chicken breast. The crème brûlée is delicious, and the wine and seasonal cocktail lists are impressive. In nice weather, try for a table on the sidewalk.

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